A Healthy Lifestyle Works

Archive for the ‘Making Healthy Choices’ Category

On Mother’s Day, mothers receive collective permission to take care of themselves with a day off from taking care of everyone else and certificates to wellbeing spa treatments. It is also a day to be appreciated, pampered and indulged. Why not feel this way every day? Who wouldn’t want a little of this everyday or at least once a week to take the edge off of daily stressors?

We as women, even those who aren’t mothers, however are more accustomed to neglecting our needs for the higher good of others. When did this start happening? Is this our role or have we chosen this path? While it would appear that no one would forsake themselves willingly, in fact that is exactly what women are choosing to do. And in that decision there is some sort of emotional pay off. It proves us to be heroic and saintly, deserving of martyrdom. A martyr is someone who dies for their convictions or faith, and women who sacrifice themselves for their families or even for their careers discover that they end up losing themselves and control of their lives. They look like they are functioning fairly well, but many are operating without self esteem, self love or self preservation. I work with many of these women, and I can’t help but wonder just how many mothers are dead women walking?

A mother said to me once, “If I’m not suffering, I’m not doing it right. I’m not a good mother.” And for her, this means giving up all that matters to her wellbeing, health and fitness. Another mother told me “I feel guilty if I take any time for myself, so I can’t take time for exercise and making meals that would really be healthy for me. I just can’t do what would make me feel better or find any time for me.” But that is just what mothers need: a little me time and self-care sprinkled throughout the week.

Me time doesn’t have to take up all that much time, but it does require changing some beliefs and creating a home environment that supports it. A common belief that mothers hold onto is that they have to do everything, and they have to do it all right. Mothers don’t want to burden their kids with responsibilities nor have their husbands attempt to do things they aren’t going to do well enough. So they take it all on themselves, and it never ends. In fact it keeps adding up, and that is when mothers begin to feel like they’ve lost themselves. Not just a piece, but all of themselves. Are you one of these mothers who wonder what happened and question why you don’t feel alive anymore?

You might consider some steps you can take to feel better, such as taking a class, getting a facial, going to a yoga or dance class or taking a time out for a nice long bath, but will you ever do it? My guess is no or not often, and the reason is from a fear of feeling guilty. But when you neglect yourself long enough, you aren’t the only one that suffers. Your kids and husband are also likely suffering from your lack of self-care.

In part this is because when you lose yourself, you also lose your passion, humanity and good nature. And without these it is difficult to hold your tongue, give unconditionally or set healthy boundaries. Isn’t it better to give the kids a bit more responsibility they can be proud of, your husband more room to contribute, and the family an opportunity to support your needs? They want you to be happier, stronger and healthier. They want to pamper, appreciate and indulge you throughout the year, if you’d only encourage them.

Self care is not a luxury. It is the basis of a healthy lifestyle and wards off chronic stress, poor eating habits, weight gain and self-hatred. Lack of self care is evident in the escalating weight gain during the past decade and the high levels of stress that women live with on a daily basis. Both of these put women at risk for high blood pressure, diabetes, heart disease, stroke, arthritis, cancer and poor reproductive health. This is a high cost for putting oneself last on the list of priorities.

Mother’s Day is an opportunity to reflect on the need mothers, and all women, have to lead healthier lives that include regular self care time. Self care starts with listening to your body and honoring it, determining whose beliefs are running you, rewriting the rules about being a perfectionist and discovering what really makes you feel good. These are just some of the things you can do to start living again and feeling great about yourself and your body. Consider what you can do for yourself. You may be surprised to discover your family won’t fall apart. It might even come a bit closer together.

As the saying goes “you can only love someone as much as you love yourself”, and I’ve learned the hard way how true this really is. Sadly there are too many people that don’t love themselves much, and often it is because of their internal self-criticism and belief they should be something other than who they are.

Sadly we live in a society where the emphasis is on an ultra thin body image, perfectionism and trying to measure up to an idea of what we think others want us to be. What about what we want for ourselves? What about appreciating our unique gifts, abilities and bodies? I know that sounds all very well and good, and I also know how hard it is to put into practice. I’ve been there, and lived a life of self hatred and shame up until thirteen years ago.

What is different is my choice not to judge myself and to revisit my beliefs that were causing me to be so self-critical. I discovered I really can love myself, and then to my surprise I found I no longer judged others and could have compassion and love more fully from my heart once that happened.

To make the transition, I started listening to my internal voice, which I found was saying “look what you just did you idiot”, “how could you be so stupid”, “I am unlovable”, “I will never be good enough”, “I can’t do this so what is the use”. As you can see, these are extreme and harsh things to be saying to oneself, and they are hardly true. This was my own distorted view of things based on my beliefs, and it was affecting how I felt about myself, how I viewed daily events, and how much I let others into my life.

Do you know if you are saying similar kinds of things to yourself? The only way to find out is to decide to pay attention and listen. You may be as shocked as I was when I first started to really hear what this inner voice was saying to me. I realized just how outrageous, unfair and debilitating this voice was, and that it was exaggerating what was really happening. It was also reinforcing beliefs that I had grown up with that were not ones I would have chosen had I been making the decisions.

Beliefs are the things you believe true about yourself and the world around you. They are your understanding of how things are or supposed to be, which get formed from repeatedly hearing and getting the same messages. Most beliefs come from our parents, friends and family, childhood experiences and the media. Once we become an adult, we take these beliefs on as sacred and unchangeable, and they become the driver of our thoughts, decisions and behaviors. But you can change your beliefs.

Beliefs are just that, beliefs. You can choose to believe you are unlovable, or you can choose to believe the opposite. You can believe that only thin women are beautiful, or you can believe women of any size can be just as lovely. You can believe that your favorite foods are bad and therefore you are guilty and bad whenever you eat them, or you can believe that it is fine to have your favorite food in moderation. Then if you happen to overeat that food, you can observe it without judgment and understand with compassion what triggered it – knowing there isn’t something wrong with you.

Judgment of yourself affects your self esteem and can lead to feelings that are just too hard to face, and that can lead to emotional eating, stress and depression. Judgment of others leads to the same thing. Think about it. If you don’t care what others think and they choose to judge you, who is affected? Them, not you. So the moral is to be aware of your own judgment and notice where it is coming from and if the associated beliefs are negative or limiting you.

The easiest way to change your belief is to be aware of your self talk, notice the extent it is critical or untrue, and then to create new beliefs and affirmations, which affirm your new belief. Affirmations are statements you say or read repeatedly over a period of days or weeks. “I am adorable and lovable” or “I can eat my favorite foods in moderation” are examples of affirmations. You may not initially believe them to be true, but the more you say them the more you reprogram your belief system and the more they will become your truth.

This Valentine’s Day, pay attention to what you are telling yourself and reprogram the messages.

I am re-posting this blog, because people always benefit from it.

The holidays are coming. The holidays are coming! Soon you will be surrounded by lots of sweets, cookies and navigating holiday party foods and drinks. Are you prepared with a game plan to keep yourself on track without feeling deprived? Now is the time to put your strategies together.

You don’t have to wait until after you’ve overindulged on candy, eaten one too many cookies or gotten stuffed on appetizers. You already have hindsight from previous years, and you probably can guess when and what will happen again this year.

This is just what my client Jean realized when we started talking about Thanksgiving at her son’s. She was afraid of overeating as she usually does, and she could picture all the times and ways that was going to probably happen again. She and her husband always drove 4 hours south on Wednesday, stopping at the same great deli where they picked up sandwiches for lunch and lots of treats they would bring as their contribution before the big meal. Yet more often than not, they didn’t eat much of the sandwiches and would dig into the bags of treats before arriving. The next day they would arrive at their son’s around noon hungry and ready to nibble on the appetizers and have their first drinks of the day. By the time they headed out for the big meal at the club, served buffet style, she was usually starting to feel full. Then she’d eat a big meal and stuff down several desserts. The next day, they would have a really big breakfast to tie them over on the long ride home, and they would stop again at the deli for treats to enjoy on the way back.

Like Jean, you can probably describe what your Thanksgiving holiday traditions around food will be like, just as you can see what will happen this coming weekend on Halloween or what you usually do at a party or around a bowl of candy set out for anyone to eat. That gives you a great advantage, because this enables you to think about what you would do differently that would leave you feeling better and still feel like you got to enjoy the festivities. So pick a time that is coming up, and remember how you felt last time when you over did it. What would work better for you?

Here are some ideas to consider:

• Eat a healthy balanced breakfast the day of a big meal, so you don’t arrive ravenous and overeat because you are so hungry.
• Eat a healthy balanced snack before going to an event, so you aren’t showing up hungry.
• When faced with lots of appetizers, decide in advance how many you will have and be picky about which ones you really want. You may decide to just have 3-4.
• When you know you are susceptible to having a drink too many, have a glass of sparkling water after your first drink and then decide if you really want a second drink.
• At a buffet, first look at everything to see which things you know you really want and be picky. Use a smaller plate, and focus on getting a mix of protein, vegetables and some other complex carbohydrates.
• Have salad first if that is an option at a buffet.
• Save room for dessert, and then choose the desserts that are your favorite. Have very small pieces and really enjoy them.
• Allow yourself to have 1-2 pieces of candy a day if you really like it and it is calling your name from the candy dish someone put out near your office. This can replace dessert on those days.
• Buy Halloween candy to give out to kids you don’t like eating yourself.
• Pick out the best Halloween candy and eat a few pieces with your meals instead of having just candy by itself. That will minimize blood sugar highs and lows and reduce cravings. Give yourself a few days to have your favorite candy and then throw the rest out.
• Remember that Halloween candy can be gotten anytime. You don’t have to eat it all now just because it is Halloween.

Which of these sound like they will work well for you? Really think about the situation you will probably be in and what would feel best to you before, during and after. Then add in some other ideas and decide ahead of time which approach you want to take. As Jean discovered by creating her own strategies with me, she got to enjoy her Thanksgiving rituals in a way that left her feeling better physically and really good about herself. She was thrilled to discover she could stay in control and still eat the foods she wanted.

How many times have you given up on your diet or fitness routine because you weren’t good enough, didn’t do it all right or couldn’t exactly follow or complete what you had to do? My guess is more than once. The average person has given up close to a dozen times on their eating and exercise goals, and those experiences affect their self-confidence and an ability to succeed in the future.

The Truth about Perfection
Few people can perfectly follow a diet or a fitness program for weeks on end, unless they are professionalathletes or those who have the rare ability to be extremely self-disciplined. That leaves nearly everyone else who is trying to fit healthier habits into their busy and often unpredictable lifestyles.

What the contestants have been learning is that the goal isn’t to reach perfection or to be good; it is to gradually make healthier choices that leave them feeling good and setting their own new and realistic goals they honestly think they can reach each week. There is no diet or fitness agenda they must follow. Instead, they are learning to incorporate more and more healthier foods and activities into their day-to-day life as each week goes by. And despite all they are doing well, sometimes they overeat, choose unhealthy foods, over drink or can’t meet the fitness goal they had for themselves. Yet even when that happens, they can still say they had successes during the week. In fact, I make it a point to have them share their successes each week, and they all have them regardless of whether they fully met their goals or not.

Focus on What Went Well and Learn from the Challenges
When you acknowledge what went well, you get to see that the journey to a fit, healthy and great body is not about what you didn’t do well. Yet that is what most people focus on, which leads to feeling like a failure and feeling it is impossible to succeed. Instead, the journey is about celebrating all the little successes along the way as well as getting to see what didn’t go so well – and looking at those things without any judgment. Judgment is the quickest way to kill your motivation.

When things don’t go so well, that gives you an opportunity to look at the obstacles, challenges and inner issues with curiosity. There are always good reasons (vs bad reasons) for not following through or quite doing as you hoped. Looking at this way, you can see that in each case you can learn something and create a strategy or change in mindset to address it.

In the past couple of weeks, what didn’t go so well for a number of the group members were: limited exercising because of the heat and humidity, eating less well at summer parties, doing a bit more drinking, losing focus because of family distractions, and either being derailed by an injury or an illness.

Creating a Change in Mindset
To address these challenges, we talked about strategies and changes in mindset.

• For heat and humidity, the opportunity is to figure out ways to be active indoors, in the water or at cooler times of the day. You don’t have to use the heat and humidity as an excuse.
• For summer parties, bring healthy foods like a salad or vegetable side dish so you know you will have healthier foods to choose from. You don’t have to overeat because others are. You can throw out food if it isn’t that healthy and will be a temptation for days afterwards.
• For drinking, consider ways to drink less alcohol and still enjoy yourself. Maybe have seltzer water or make spritzers. You don’t have to get drunk to have fun or drink because others want you to.
• For an injury, consider getting physical therapy if it isn’t healing quickly or is an older injury. Most of the contestants have been seeing Bryan Labell PT & Associates in Rowley to address or prevent an injury. I will be writing more about PT in a future post. You may also be able to do activities that don’t impact the injured area, or you may just need a few days to recover from an overuse injury. You rarely have to stop being completely active when you get hurt for weeks at a time.
• For an illness, focus on getting well and being gentle with yourself. If you feel you can do light activity that is great, but the main thing to focus on is taking care of yourself and giving yourself time to recover. You are not guilty for giving yourself a break or resting when that is best for your body.

It is so easy to beat yourself up when things get in the way of keeping you from doing as you planned, but real life ebbs and flows and throws you curve balls. Things always get in the way or interfere with our best laid plans. Get over the judgment and look at what you can learn from the situation so the next time you have a game plan that makes it easier to adjust, accept or address the situation.

Healthy Lifestyle Changes Aren’t Easy
It is easier to make a change than it is to maintain it. That’s why so many people can do a diet or a fitness program for a while and then find themselves derailed and back to their old unhealthy and inactive habits.

Here are 4 Ways to Make Healthy Choices Easier:

1. Having Healthy Options Nearby
If you have healthy foods that are just as easy to grab as junk food and a beautiful place to exercise right outside your door… then it is much easier to make healthier choices as you go through your day. Most people gravitate to the healthier option if it is just as easy as an unhealthy one.

This has been the lesson many of the group participants have learned. They now make sure to shop ahead so they have enough healthy snacks and foods during the week. This makes it easier to pick healthier choices at work, at home, in their car or in a bag if they out and about, because they are making sure they are well stocked in all these places. They are also making sure they have water bottles or ways to get at water, rather than skipping it or having something else like soda.

And many of them are enjoying the new Coastal Trails in our town. They find it much easier to want to get out for a walk, bike ride or jog, because the trails are easily accessible, nicely maintained and inviting. I’m noticing how many people are using the trails, so clearly this readily available option for getting exercise is making a big difference in motivating our local residents to do much more walking.

2. Staying Conscious to Be in Control
The second way to stay on track while making a lifestyle change is to be conscious of what works to keep you motivated and making healthy choices and what sabotages your good intentions. If you aren’t fully conscious as you overeat, grab an unhealthy snack, skip your exercise plans or excessively drink, you can’t make a different choice. You only have options, if you are conscious enough to recognize what it is you are doing at the time you are doing it and what it is that is driving you to make an unhealthy decision.

Staying conscious enough to make a different choice is easier than you might imagine. Those in the New You 2010 programs stay aware by tracking their hunger levels during the day, which is simply marking on a scale from 0-10 where their hunger levels are whenever they eat – and any other observation they have.

They also use a fitness journal, which helps them see their goals (which they create for themselves) and the days they hope to achieve them. They then track how they feel afterwards and how they did in meeting that goal. And, they can see their progress week-to-week. As with the food journal, it isn’t about being good or perfect, it is about having a way to stay conscious of what you are doing and having some accountability.

3. Focusing on Feeling Good, Not Being Good
We aren’t taught to focus on how we feel physically and letting that be our motivation; instead we are encouraged to focus on meeting specific goals, doing as we are told and being good. Yet the secret to success is doing what feels good, not striving to be good.

When you first start a diet or an exercise program, you are motivated to comply and be really good. But it usually doesn’t take long before it isn’t so easy to be good and fully do everything you’ve been told you have to do. By the third or fourth week, most people struggle to follow the diet or do all the exercise they have been instructed to do, and that creates a feeling of being bad and failing. It isn’t long after, that people give up with the belief they can’t be successful.

When you focus on choices that feel good to do, like a satisfying healthy meal that is easy to prepare or going for a walk that leaves you feeling fantastic afterwards, you want to do more of these things. The emphasis isn’t on being good or perfect, but on doing what feels good to your body and your state of mind. The New You 2010 participants have discovered how true this is. The more they focus on what is in their best interests, what feels really good to them and what makes them feel good about themselves, the more they want healthier foods and to increase their activity levels. They have stopped trying to be good; instead they are discovering just how good feeling good can be.

4. Having Just Enough Accountability
Staying conscious, having access to healthier options and focusing on feeling good doesn’t happen over night. So it really helps to have someone or a group to account to, in order to stay on track until this does become second nature.

This can take different forms, and for some it really helps to fill in a journal and submit it each week to someone who can provide positive feedback (rather than what wasn’t good enough). For others, all they need is to share what they’ve accomplished on a regular basis to a group or person who is simply supportive. And for some, it helps to have a partner who does it with them.

The best type of accountability is done without any judgment. You don’t need judgment; you need support, positive encouragement and someone with whom you can celebrate your achievements. And that is just what we do at our meetings each week. Everyone shares their successes when they check in, and we look for what is working for them and why. This gives them just enough accountability and greater motivation.

We are all stressed this holiday season, and you may not even know how stressed you are. We are all really good at hiding it, and one way we do that is by turning to food (particularly comfort and sugary foods), as well as alcohol, as a coping mechanism.

The more stressed you are, the more you will probably eat and drink. This isn’t conscious; its driven by subconscious reactions to what you are thinking, believing, feeling and reacting to. The obvious solution is to change what you are thinking and feeling, which is easier said than done, so I’d like to suggest another approach.
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GAINING AWARENESS
Instead of trying to change what you are experiencing, just become aware of it. Acknowledge what you are thinking and feeling, without beating yourself up for it or resisting it.

As you’ve probably discovered, it’s not that easy to recognize stress or your thoughts, when you are lost in then and caught in your day, conversations and stressful scenarios. Years ago, I had a doctor ask me if I was under a lot of stress when I had an autoimmune condition. I told him I didn’t think so, but in truth I was under tremendous stress that I had simply gotten used to. This is happening to all of us now in this Pandemic.

Some indicators to watch for are walking faster, clutching things tighter, talking louder or with a higher voice, and feeling more agitated. Other indications are eating lots of comfort or sugary foods, nibbling a lot, overeating, drinking more often, feeling exhausted, anxious or tense, or having sleep issues. Some people get back pain, high blood pressure or irritable bowel. And many of us put on weight. Chronic stress elevates hormonal cortisol levels in our body, and in that state activates fat-storing around our middles.

Try to notice what’s happening in your body, and if there is tension or any emotional anxiety, take some deep, slow breaths to bring in more oxygen and calm yourself down. When your outbreath is longer than your inhale, you also shift your nervous system out of a fight/flight mode and into a calmer state. Then you’ll feel more relaxed.
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APPLYING CURIOSITY
You have a golden opportunity, every time you get food or a drink, to check in with yourself. This is the chance to ask yourself, “How am I feeling?”, “Am I feeling stressed?”, “What do I really need right now?”, “Am I really hungry?”, “Do I really want this drink?”, “Will this really make me feel better?”, and “Will it feel better afterwards if I have it?”

No judgment. You simply curious and asking yourself what your body really needs and if this choice you are about to make is really serving you.

This practice works well, because when you start to associate getting food or a drink with checking in, you have an opportunity to become aware of yourself and what you are doing. And then you can make a healthier conscious choice, based on what will really feel better to you afterwards.
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CONSCIOUS CHOICES
When you are stressed, you aren’t making conscious choices. You are reacting and on autopilot, and seldom do these choices leave you feeling better in the end.

Our body handles stress by releasing a hormone called cortisol, which stimulates the appetite for carbohydrates to prepare for fight or flight. When cortisol remains elevated in the blood stream for extended periods of time, it also stimulates fat storing. This is a set up for the holidays and leads to that proverbial average holiday weight gain of five pounds, which doesn’t account for what’s already happened prior to the holidays.

You probably don’t want that extra weight. And every time you put something in your mouth, you get to choose if you really want it or not.
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STRESS-FREE APPROACH
The most common strategy for dealing with overeating during the holidays is to put some type of dieting practices into place now or after Christmas. This might mean deciding no desserts, no white foods, no fat or no carbohydrates. Or it could mean deciding to be good during the day or during the week and cheating at night or on the weekends. But this creates a deprivation backlash, further bingeing and a feeling of failure and guilt. And it creates more stress!

A stress-free approach to holiday eating and drinking is to be mindful of stress and hunger levels, avoid criticizing yourself, check in with yourself when you go to eat or drink, breathe with a longer out-breath, eat balanced meals and limited snacks throughout the day, stop eating before you get full, allow a little room for some of your favorite comfort foods to avoid deprivation backlash, enjoy up to one drink a day, and take time out to care for yourself.

Try a few of these ideas during the next few weeks to see what works best for you.

You hear it all the time; “I am being good this year and not going to have xyz bad foods, so I don’t gain any weight.” This is the time of year when people join Weight Watchers and go on diets, so they can stay in control during the holidays. For some it works, and that holds out hope for everyone else. For the majority it not only does not keep them in control; the guilt, deprivation and old familiar patterns lead to giving up on the idea and then really over indulging since they blew it anyway. By the time New Year’s rolls around, they have put on nearly 10 pounds – twice the average holiday weight gain. Have you ever done this or know people who have? What happens in January when the holidays are over? Does this process get repeated?

For Julianne (not her real name), this is just what happens every year. She promises herself she will be good at Halloween, but isn’t. Then she becomes determined to do better at Thanksgiving and doesn’t. This leads her to take more drastic measures and go on a more rigid diet before Christmas, restricting herself as severely as she can so she won’t gain more weight. Yet for reasons she can’t explain, she still blows her diet and can’t seem to stick with it as she should, and by Christmas Eve she is gorging herself on candy canes and anything sweet she can get her hands on. For the next seven days, she is in full binge mode, knowing that she starts her diet again on January 1st. And then her annual cycles of dieting and bingeing begin again. She is in her late 50s and ashamed that at her age she is still doing this. She wonders why she never learns and can’t get herself to do as she should. She wonders what is wrong with her.

Nothing is wrong with her. She was never taught how to eat normally or how to recognize what really drives her to make the choices she does. She just assumes she is bad, and the harder she tries to be good the more often she feels like she fails. Sound familiar?

So here are the 3 things she has learned in our sessions so far this year as she successfully navigates the holidays and all the food she loves to eat. She let me share this with you if I didn’t use her name, which I fully understand. Her lessons are a bit painful to face, yet they are fairly common.

1. She does not like candy canes. She was so obsessed with eating what she couldn’t have before her next diet began, that she ate food she didn’t even like. She realized she didn’t even taste her food or know what she really enjoyed, because she was driven by a greater need to get what she could while she could. Now she focuses on what really gives her pleasure and satisfaction, and she finds she doesn’t want all that sugar or to overeat. This has been amazing to her.

2. She has been dieting and bingeing every holiday since she can remember, and her mother did the same thing. Her mom still struggles with food and her weight. Dieting doesn’t work. She just believed it did and was the thing to do because her mother did it. She can choose her own beliefs now, and she is learning first hand that eating with consciousness of what feels good to her body is a better way to go through the holidays.

3. She was very hard on herself and that judgment caused her to overeat and choose foods she knew were bad for her, reinforcing how bad she was. It was a vicious cycle of self-hatred, self-restriction, rebellion and guilt that spiraled into food binges she couldn’t stop. She is learning to see herself with compassion, non-judgment and greater understanding. The more she does this, the less often she finds herself drawn into the cycle or wanting to eat food she doesn’t need.

You may see yourself in Julianne’s lessons or you may be getting other insights. No two people have the same internal beliefs, emotional reactions, subconscious drivers or backgrounds. Yet what most of my clients share is a belief in dieting to lose weight and that when you eat foods you shouldn’t have on a diet you are being bad. Yet they can never be good enough to reach or sustain their goal, so they give up and dig in. This holiday, consider doing what feels good to your body and your head, rather than striving to be good. You may just enjoy the food more and end up weighing less.

Halloween marks the beginning of holiday eating for many, and once the candy indulgence begins it can be difficult to regain a sense of control around food throughout the holiday season. It helps to have some strategies in place at Halloween, so you can enjoy the candy without succumbing to binging on it or letting it lead to excessive eating during the holidays coming up.

Candy is a comfort food for many of us, and when lying around in bowls and bags, it becomes a temptress greater than most people can resist. Do you find yourself unable to stop when it comes to Halloween candy?

Instead of gearing up for a binge fest and worrying about how you are going to handle having all that candy around the house, consider what is driving you to overeat and crave it and then put some strategies in place, like some of the ones I suggest below, to help yourself eat much less of it.

Some of the most common reasons people can’t seem to stop at a few pieces of Halloween candy start with feelings of deprivation. Candy for most people is considered junk food or a food they should not have, and for them candy is on the forbidden food list. When they eat it, they believe they are being bad and falling off their diet, so they have to finish it and get it out of the house to be in control. Then they strive to stay away from it until the holidays get underway and they find themselves right back in the same place, struggling to avoid the next round of bingeing on sweets and striving (but failing) to be in control. It is a never ending cycle that continues right through Valentine’s Day. Does this happen to you?

What does this have to do with deprivation? Everything. When you believe that you shouldn’t have something, you want it all the more. And the more you try to control the urges and deprive yourself, the more you obsess and overdo it when given the chance. This is human nature, and it is easy to see in children. We tend to forget that as adults we aren’t any different. Like kids we rebel against harsh rules and restrictions that are depriving.

We want our candy – or what it represents, but we are determined to apply willpower to resist it. This creates an internal battle between our Enforcer voice and our Rebel voice. Very often the Rebel wins out. But because of the loud Enforcer in the background, harshly criticizing you for what you are doing, you begin to feel guilt and shame, which triggers emotional eating and an all out binge. Next thing you know you’ve eaten more pieces than you want to admit and you feel uncomfortably sick.

What if you created an agreement with your Enforcer and Rebel voices by allowing yourself a bit of candy every once in awhile, agreeing that it isn’t forbidden and that if you really want it you can have it in moderation. Now you have calmed down the Rebel voice that will have a tantrum by overeating if it doesn’t get its way. The trickier voice to negotiate with is the Enforcer. This is because the Enforcer is the one that enforces your beliefs.

When your beliefs are black and white and don’t allow for some grey, then the Enforcer will trigger the Rebel. If you allow for moderation and satisfaction along with some guidelines for restraint, then the Rebel and Enforcer will both quiet down. If you also allow for throwing out the candy when the family has enjoyed it and had enough, everyone wins.

To put this in practice, try the following guidelines (or strategies) to help both the Enforcer and Rebel trust that their needs (meaning your needs) will be met. The first guideline is to eat candy along with a meal so that you aren’t eating it alone and driving up your blood sugar levels, which in turn leads to cravings. The second guideline is to pay attention to when you are satisfied or the first signs of feeling a bit full and stop eating. If you know you want some candy with dinner then make room for it instead of eating it when you are full.

Third, pick just 2-3 pieces of candy that you know are your favorites and savor them, so that you achieve satisfaction. And fourth, tell yourself that you can have more at your next lunch or dinner, so you know that you won’t be deprived and can still enjoy this once-a-year candy fest. After a few days, you will all have enjoyed having a bit of candy and you’ll be left with candy that isn’t your most favorite or you will be tired of it. Now throw what is left out. You won’t miss it, because you’ve let yourself enjoy it. And if that Rebel acts up, tell it that there is always more at the grocery store if it really wants to have it again before next Halloween.

Or you may have other ideas of what kind of strategy will work best for you. One that a few of my clients are choosing to do this year is to buy candy to put out that they don’t like, so going into the evening they aren’t finding themselves dipping into the candy bowl and setting themselves up to continue bingeing when more candy comes into the house.

This week consider what strategies you can put in place so you can enjoy yourself this Halloween without anxiety or guilt.

If you are like most people, you don’t think you are dealing with all that much stress, but think again. Nearly all of us are under a tremendous amount of stress, but we take it in stride because we are so used to the daily pressures, rapid pace, and packed schedules that make up our lives.

How you mentally and emotionally respond to stress directly affects your actual level of stress. Those that let things roll off their backs, don’t try to be all things to all people, and know that you win some and you lose some have less stress than those that aim for perfection, take things personally or have to win at all costs. Consider how you perceive and then respond to stressful events in your life, such as when your day isn’t going the way you planned it, things aren’t going your way, or you are running late for an appointment.

What takes the greatest toll on our health, attitudes and emotions is chronic stress – as opposed to acute stress that only occurs in emergency situations. The day in and day out chronic stress that eats away at us leads to chronic pain, emotional eating, fatigue, insomnia, ulcers, weight gain and a host of other physical symptoms. Worse, it leads to feeling helpless, overwhelmed, agitated, out of control and moody. You just aren’t the person you want to be, which potentially leads to depression, anger and overreaction.

Stress is a red flag that you aren’t taking care of yourself. So the important thing is to recognize the extent to which you are under stress. On a scale of 0-10, with 0 being no stress, the average person will say they are at a 3, but in fact many of them are really at a 6, 7 or 8. Chronic stress isn’t just caused by the obvious medical conditions, loss of a loved one, change of job, or financial worries. It is also caused by unhealthy lifestyle choices and psychological factors, such as repressed feelings, conflicting priorities, and the way we choose to interpret our situations. Where do you think you really are on the scale? Are you taking good enough care of yourself?

You can start by evaluating your daily routine and lifestyle choices that can create or minimize your stress levels. In the morning are you racing out the door, skipping breakfast, getting caught up in emails, or dealing with anxiety about your upcoming day? Or do you wake up refreshed with enough time to enjoy a balanced breakfast and take some time to relax, exercise and prepare for the day? The way you start your day will impact your level of stress.

During the day, consider if you are taking on too much, getting enough time to eat, easily irritated or feeling out of control. These factors will also add to stress. Is there a way to get grounded, be more relaxed about delays or changes in your schedule, say no to things you really can’t take on or aren’t your responsibility, and make sure your needs are getting met?

In the evening, are you overeating or bingeing, frustrated or upset with what happened during the day, having a few drinks and going to bed late? These, too, add to your stress level. Is there a way to make some time for exercise, visiting with friends, enjoying time with your family, eating a balanced meal and taking some time for yourself?

If you don’t see anyway to make changes in your daily routine that will minimize your stress, then start with a few simple things that will help your body cope with stress better. Stress depletes our bodies of key vitamins, so add a multivitamin each day. Eat breakfast and try to eat whenever you get hungry, so the lack of food isn’t a cause of stress. Choose to relax and take time for yourself if you are delayed in traffic, in a long line or at an appointment. You can daydream, enjoy the scenery, read, listen to music or meditate when you find yourself waiting and feeling irritated. You have choices, even when it doesn’t seem that way.

This month look at what is causing you stress and consider ways to reduce it. Then notice how good that feels.

“It was a bad week,” Sherry told me. “I didn’t do well with my food.” That was the first thing she said when we started our session, so I asked her what did go well before we talked more about what didn’t.

She told me about all the times when she was able to stop eating before getting full, how she had made a batch of brownies for her kids and realized she wasn’t interested in having any herself, and how she had gone out to dinner with her husband and made healthy choices without overeating. She had also had friends over for dinner and had prepared healthier foods which was a first, and she didn’t overeat or over drink.

As she shared all this with me, she was seeing how good a week she really did have. She was amazed by how many things she had done that felt really good; and she said “wow, I didn’t see all these things until now.”

That was because she was focused on the one thing that hadn’t gone so well; the one night when she overate and didn’t feel in control. That clouded her thinking about the other thirty-one times she had eaten a meal or snack the past week without overeating or making unhealthy choices. It also left her feeling like she’d failed, which had the potential to derail her efforts moving forward. After we talked, Sherry felt successful and motivated to have another good week.

You can do the same for yourself with these 4 steps:

1. Review your past week for all the times you made healthy choices.
Notice how often you ate just to the point of satisfaction and stopped before getting full, had breakfast, didn’t get too hungry, ate balanced meals and snacks, had treats in moderation, exercised or was active, got enough sleep, drank enough water, and took care of yourself in other ways.

Like Sherry, you will probably be amazed by how many healthy and positive things you actually did for yourself and how well the week really did go. Allow yourself to feel good about and to shift your perspective about your accomplishments.

2. Be curious about what didn’t go so well, instead of beating yourself up.
Also notice when you overate, ate lots of unhealthy foods, ate when you weren’t even hungry, skipped a workout or opportunity to be active, drank too much alcohol or soda, or didn’t get the sleep or water you needed. Do this with interest and curiosity. There was a good reason for this.

Think back to what was going on that day. What were you thinking when one of these behaviors occurred. That will give you clues as to what was driving that decision or choice. Maybe at the time, you were dealing with a lot of emotions or had totally run out of time. Maybe you were not paying attention and let things happen. Maybe you didn’t plan ahead and weren’t prepared, so you opted for a less healthy choice. None of these make you bad. These are opportunities to see what gets in the way of what would leave you feeling better physically and about yourself.

If you beat yourself up, you won’t see what really happened. You will only focus on how bad you are, and that won’t improve your behavior. Instead that will lower your confidence and kill your motivation.

3. Learn from that situation, so you are more confident and in control next time.
With curiosity, you can look back and see what you would have done differently, what you really needed or how you might have prepared in advance.

How could you have addressed your emotions instead of turning to food? How could you have been more conscious, so you were able to be in charge of your choices? How could you have planned ahead to have time or have food? Were your goals realistic for this week or had you really thought about it, would you have expected yourself to fit in so many days of exercise?

By asking yourself these types of questions, you can see that any time you aren’t as successful as you would like to be, these are opportunities to understand why and to consider what you might have done differently either at the time or leading up to the decision. Maybe you would have set more realistic exercise goals. Maybe if you had done your meal planning and shopping over the weekend, you would have had healthy food in the refrigerator instead of munching on pretzels and ice cream for dinner. Maybe, knowing it would be a difficult week, if you had gotten some healthy to-go food or stocked up the freezer with healthy frozen entrees, you would have had enough healthy food to eat during the week. Or maybe when you found yourself upset, if you had called a friend, gone for a walk or gotten your journal out, you wouldn’t have pigged out all night and ended up feeling sick.

With these insights, you can develop strategies for next time. And there is always a next time.

4. Let your successes and new insights motivate you to stay on track.
Feeling successful is the key to staying motivated. When you feel good about yourself and can see all that is going well to be healthier, more fit and reach your goals, you will want to do even more. No matter how small those successes are, they build your confidence and enthusiasm for staying on track.

Having strategies to support you in being successful is also motivating. It gives you direction and hope that you really can continually make healthy choices and stay on track. As you implement these strategies, you can learn more about what works best for you. These strategies aren’t new rules; they are new ideas to experiment with. The goal isn’t to be good. The goal is to discover what works to support your health and fitness, to stay motivated and on track, and to feel really good each day.

This unprecedented time is creating new challenges with eating, drinking and exercising habits. There is an increase in overeating, over drinking and the resurgence of unhealthy behaviors that if left unchecked could become habitual and difficult to stop.

It’s understandable, it’s justifiable, and it’s a shared experience. It is also uncomfortable. It doesn’t feel good to eat excessive sugary and comfort foods after the initial bites, or to feel heavier, more sluggish and out of control. At first, it all feels fine and good. But as the days turn into weeks, it starts to create a bad feel within your body and about yourself.

Judging your choices doesn’t feel better, and it can lead you to do more of the same behaviors to avoid that bad feeling. Instead, acknowledge what is happening and be willing to find your strength and inner inspiration to make different choices.

It starts by being aware of what choices you are making, what your inner beliefs and self-talk are when you make them, and what’s really the driver of those choices. It may be very subconscious and hard to detect, yet you may be hearing the inner dialogue between your inner critic reminding you of the need to be good and your inner child rebelling against those rules.

Disregarding this dialogue creates greater discomfort, and leads to emotional regret, guilt, shame, concern, suppression and apathy. Beating yourself up or trying to force yourself to be good makes it worse.

The answer to this is a bit counter-intuitive, yet breaks the inner tension and initiates a willingness to make changes. Listen to that inner child, instead of just succumbing to its desires and feeling badly afterwards. There is a part of you with viable needs that are a mix of emotional. mental and physical, and discounting them leads to an inner rebellion that will undermine your voice of reason. Right now, that inner child needs comfort, reassurance, little pleasures, a means to express fears, extra loving and more attention.

Food and drinks may seem to pacify those, but like putting a child in front of the TV, it isn’t what that child really wants and it doesn’t really work. There are strategies to get those needs met, which get to the heart of what’s really wanted, and in some cases it may include extra treats, but enjoyed in a healthy responsible way.

The answer is also listening to your body and senses. Are you physically hungry when you eat? When do you attain satisfaction as you eat? Are you actually tasting the food or beverage? How much are you enjoying it? Do you know? Do you feel physically better afterwards? Are you more tired or sluggish? Do you get a bit of feel good energy and then crash? Does your body want that food or beverage? Who is controlling your choices?

Often you aren’t aware of what it tastes like, if it’s satisfying or how it feels, because you are unconscious of what you are doing. So you aren’t aware enough to be in control of your choices.

Here are some ways to regain control of your choices
1) Become aware of when you are overeating, without judging it
2) Notice how it feels physically when you do this, and if you are enjoying it at all
3) Consider what it is you are using food for, if you aren’t hungry and don’t need the food (is it boredom, stress, easy access to the food, un-portioned food, lack of structure, emotional need, wanting to escape, knowing this is short-term so okay, or …)
4) If you didn’t have food to turn to, what else would soothe that need?
5) What strategies can you put into place to help you

It isn’t just food or beverage choices. Your body responds to a change in activity, and the longer you don’t get the activity or exercise you were getting before, the less able you’ll be able to do what you were once doing. You probably know that, and you may have been enjoying the break from the routine.

But there’s a tipping point, where you start to feel uncomfortable physically, know you should do something about it, and also feel a dread about getting started again. It can seem too overwhelming.

Yet you can do little things now that leave you feeling better in your body, your ability and about yourself. There are activities you can do now that will motivate you to stick with it and gear up for the time you can get back into your full routine. There are online classes available, body-weight strength exercises and many ways to get cardio without equipment. What else is accessible to you? What are you willing to do?

Don’t put it off. Find ways to support feel good now.

If you need support, contact me at info@feelyourpersonalbest.com.

This is the time of year when every where you turn there are sweets, parties and holiday networking events. It is hard to stay in control and avoid indulging, particularly when you are stressed or trying to fit so much into your schedule you can hardly find time for a decent meal. Yet you probably don’t want to find yourself in January unable to zip up your pants and wishing you had found a way to control yourself.

The good news is being in control is much easier than you may have thought. Here are 3 steps to avoid weight gain during the holidays so you don’t find yourself a size larger in the new year.

1. Notice What Your Body is Telling You
You can’t change your behavior if you aren’t really paying attention to what you are doing at the time you are doing it, and few people are conscious when they put food in their mouths. Eating is something we do without being aware of whether we are even hungry, if something other than physical hunger is driving us, or even when we have already gotten full and are beginning to feel sick.

Most likely you are eating without even knowing why you are doing it, and the only way to be in control is to start noticing the difference between physical and non-physical hunger. It starts by noticing every single you time you start to get full, and to notice with interest – not judgment. Once you start doing that, you may find you don’t like the way it feels. You can also notice each time to reach for food if you are actually hungry and in need of that food. You may also find in many cases that you aren’t eating for physical hunger. So what are you eating for?

2. Get Curious About Why You Are Really Eating That Food
If you aren’t eating because you need the food, something else is driving you to eat. That doesn’t make you wrong or bad. It just means that your behavior is being driven subconsciously, which makes being in control very difficult when you aren’t aware of what is driving your actions.

The most common drivers during the holidays are Mindless Excess, Ravenous Response, Restricted Rebellion, Emotional Repression and Subconscious Beliefs. These are five of the eight common reasons people overeat that I address in my book Inspired to Feel Good.

3. Choose to Eat What Feels Best
The most important thing you can do for yourself during the holidays is to avoid dieting, which is a trigger for rebellious overeating when you inevitably blow it.

Instead, eat because you are hungry and then choose foods that leave you feeling good physically without feeling deprived emotionally. If you pay attention to how your body feels, you will know when you need food, when you’ve had too much and when food doesn’t really agree with you. You may even discover foods you thought you enjoyed don’t actually taste all that good.

Give yourself permission to have foods you love without getting full, and ideally pair the sweets and “>holiday treats with a balanced meal or snack. That way you will avoid getting sugar rushes and feeling sick. You will also keep your blood sugars and metabolism better balanced, and you will be able to feel the difference. Focus on eating what leaves you feeling good physically and emotionally, and you will be surprised to see you may naturally gravitate to healthier choices and combinations.

Have a great holiday feeling free to enjoy yourself without the guilt or the weight gain!

Is your calendar full of to-dos, events, parties or travel plans? Any one of these added to your typical weekly schedule is enough to increase your stress level. Oddly enough, many people don’t perceive they are dealing with all that much stress. On a scale of 0 (no stress) to 10 (high stress), what is your level of stress?

You may think you know, but most of us regularly underestimate our stress levels. That is because we adapt to our conditions and gauge chronic stress as a relative measure of what becomes our norm. Chronic stress is an on going, continuous state of stress that comes from putting up with things, overworking, never feeling in control or caught up, worrying and seeing the glass as half empty, not making time for yourself, not taking care of yourself, not sleeping enough, not eating properly and not exercising. You may be dealing with a number of things listed here and taking it all in stride.

Despite how well you think you handle stress, your body may not be handling it quite as well. Symptoms of high stress are frequent illnesses, back problems, anxiety, ulcers, insomnia, headaches, irritable bowel, moodiness, fibromyalgia, over eating, abdominal weight gain or feelings of being overwhelmed and out of control – to name a few. Are you experiencing a combination of these symptoms?

Everyone responds to stress differently. It is not the stressful situation that determines your level of stress. It is the way you perceive it and how you decide to handle it. One of the determining factors is your beliefs. You are driven most by what you believe you must do and how you must do it.

Consider how you might handle the following holiday situation. You are a gift short for a family member and you are out of time to go shopping and get it mailed out. Do you… get angry with yourself, get upset about the situation, feel badly and embarrassed, worry, or feel you have to make up for it by doing something extravagant. Or do you… send it over night mail, order something on line and have it sent directly, choose a local gift that can be delivered the next day, or explain the gift will be a day late. Did you even realize you have options?

Feeling you have to get everything done by a certain date and done just right is a belief that sets the stage for chronic stress. If you don’t succeed in reaching your goals and end up feeling angry, upset or worried, you will further increase your level of stress. Instead you can choose to let go of doing it all and having everything perfect and take a moment to consider your options and what really matters.

What really does matter to you, your family and friends? Is it perfect presents, decorations and food? Or is it having time to visit, enjoying one another, sharing in the celebrations, laughing with loved ones and enjoying the holidays? I have struggled with this issue in the past, and I have finally learned to let go of the things that aren’t all that important. One of my favorite books that gives me needed perspective is Don’t Sweat the Small Stuff… and it is all small stuff by Richard Carlson. This makes a great stocking stuffer or gift in a pinch.

“I just want to eat normally and feel like a normal person around food,” Joyce said, choking back her emotions. I hate eating in secret, feeling like I am the only one who can’t stop eating, and obsessing about food. I have tried everything, and I hate what I have become.”

Three months later, after learning how to be an intuitive eater, she was thrilled to experience what it is like to eat normally and now sees that she can eat food without overindulging or losing control. Joyce learned the 3 secrets of intuitive eating.

Secret #1: Easy Portion Control
People who eat normally do not count calories to manage their portions. Instead they wait to get hungry to eat, and then they stop when they are satisfied without getting full. It is not something they have to think about; it is intuitive and something they just do. Infants do the same thing. We all have this ability, and it is amazingly simple to regain with a little awareness.

Joyce was shocked to learn she did not know what it felt like to get hungry or get full. She had never paid any attention to that. All she had ever focused on was what she should or shouldn’t have or how many calories she was avoiding or overeating. Yet within just a couple of weeks, she was finding it easy to recognize her hunger signal and eat when she got hungry. She was also amazed that she did really know when she had had enough and could stop before getting full. The best part was; she felt so much better and she no longer had to worry about portions. She was getting exactly the right amount of food to fuel her metabolism and her energy levels by trusting her hunger levels and intuition.

Secret #2: Controlling Cravings
Even if you are aware of getting full or grabbing food when you aren’t hungry, you may feel powerless to stop yourself. So why is that? What is really driving you to eat when you aren’t hungry? Do you know? Most people have absolutely no idea and assume it is because they have no willpower, are simply bad or just can’t help it. But that is not what is really going on. Something is driving you to eat, and you can figure it out with a few simple questions you can ask yourself out of curiosity rather than out of self-judgment.

Is something bothering me?
Do I feel like I need a reward?
Is this a food I know I shouldn’t have?
Am I eating this because I think I should or have to?

There could one or more of these subconscious drivers affecting the way you are eating, and once you spot them you can start to resolve them. Consider if there are other ways to resolve what is bothering you or another way to get rewarded. Determine if your beliefs about food or the need to eat for someone else at your expense really makes sense, and if not, change your internal rules. And notice if you are eating because you stopped paying attention or because what you are eating is something you automatically associate with something else you are doing. Once you are aware of these, you can be more conscious of your choices.

As Joyce began to ask herself these questions in an attempt to better understand herself, she discovered that she often felt deserving of a reward when she got home from work. Her favorite food reward was crackers and cheese before dinner. If she didn’t have an afternoon snack and was famished, she would eat these to the point of feeling sick, and then skip dinner. If she had a stressful day or deprived herself during the day, trying to be good, then she would keep on eating, usually bingeing for hours on cookies, ice cream, or anything she could find that would satisfy her need for sweets. Those nights she usually slept poorly and woke up feeling groggy and sick. Joyce could finally see what was going on and that bingeing didn’t satisfy her cravings; it just made her feel worse and unsatisfied.

The common reaction is to try to be better and avoid having bad foods in the house, but that doesn’t work for long. You have to address your needs, including your need to get rewarded, to be fully satisfied by the food you eat throughout the day, and to validate and address your emotional stress. Joyce discovered that giving herself permission to have a small treat at least once a day, getting in an afternoon snack and finding other ways to reward herself made all the difference. Almost overnight, she stopped craving sweets and bingeing. It was practically effortless.

Secret #3: Healthy Choices Naturally
When you listen to your body and what feels best, while identifying and resolving food triggers, an amazing thing happens. You start to want healthier foods, and it happens naturally. This was a huge surprise to Joyce. Within a few weeks of starting her coaching sessions, she found herself craving broccoli. The next week she wanted to try roasting some vegetables, and then she began asking for extra vegetables when she went out to eat. She couldn’t believe she was the same person. She told me she felt like her body had been taken over by a vegan and she was excited to start cooking healthier recipes.

I have seen this happen repeatedly. When you are aware of how you feel and resolve your subconscious eating issues, you naturally gravitate to healthier foods intuitively. You don’t have to force it; it comes easily by choice. You can eat normally like other people when you follow these 3 simple steps.

Do you binge, but don’t purge? Do you overeat at night on a regular basis? Do you eat when you are stressed or to cope? Do you eat in secret? Do you feel like a sugar or carbs addict? Do you eat lots of junk food?

Are you good during the day, but bad with food at night? Do you overeat forbidden foods before or after a diet? Have you been on multiple diets, yet still can’t seem to make healthy food choices or stay in control around certain foods? Or do you have restrictive eating and cheat days?

If you said yes to any of these, you have an eating problem. That does not mean you have an eating disorder, but you may be heading for one if you don’t change the way you eat and your relationship with food. Those with eating disorders are diagnosed with bulimia, anorexia or binge eating disorder, which are severe enough to put one’s health in danger.

Julia never worried about having an eating problem. She’d done about ten diets by the time she was 30, and she knew she could always diet to get into her favorite little dress when she needed to. But as her work got more stressful and her boyfriend began needling her about losing weight, she started skipping meals during the day and bingeing at night, often alone. She couldn’t seem to control what it said on the scale, and this scared her. She didn’t want to lose her boyfriend, so she starting purging after dinner and weighing herself constantly to ensure she was losing enough weight. Soon her routine became the norm, until she landed in the hospital weighing under a hundred pounds. She was stunned to realize she had taken things so far. She never intended to become bulimic.

It is likely that more than half of all adults in the US have an eating problem, but it goes undetected and unreported. No one talks about overeating, night eating, stress eating, emotional eating, sweets or junk food eating as a serious problem, but those who have these food patterns know it isn’t healthy and often carry feelings of shame about the way they eat. Many are also at risk, like Julia, of shifting into eating disorder behaviors.

Sadly, dieting contributes to the problem, yet dieting is the primary solution people are given to resolve eating issues by well-meaning physicians, nurses, coaches and nutritionists. In research conducted nearly twenty years ago, it was determined that 35% of those who dieted became pathological dieters, and a fourth of these people would progress into eating disorders. Very likely those percentages are much higher today, which explains why specialized eating disorder treatment centers are seeing such an increase in patients.

So what are the signs you may be heading for an eating disorder?

1) You are continually obsessed with counting calories, your weight, or what type of food you are (or are not) eating.

2) You get on the scale multiple times a day to check your weight.

3) You believe you are never perfect or thin enough, and you must control yourself with more restrictions and diligence to reach that state of perfection.

4) You exercise excessively to compensate for eating or to punish yourself for eating too much.

5) You hate your body, no matter how thin you get.

6) You are ashamed of the way you eat and often eat in hiding.

You don’t have to progress into an eating disorder to get help. More dieticians, coaches like myself, and a growing number of psychologists are now skilled in treating eating problems, particularly emotional eating, binge eating and body image issues. It is far easier to resolve these issues before they become life-threatening, but you have to be willing to reach out for our help.

The good news is, eating problems are fairly easy to resolve. So don’t wait to get help if you think you have a problem, no matter how small you think it might be. You can eat normally, and you can be free of the shame you carry about your body and yourself. I know, because I used to carry that shame and struggled with eating issues for most of my life. I wish I had gotten help sooner. So does Julia.